CertLab Blogs

Reviewed and Approved by Steven Rogers, Chemistry Manager, Certified Laboratories 

Aflatoxins are one of the biggest threats to producing safe, high-quality almonds that growers and processors face....

Although the risk of allergen cross contact is well understood, the recent addition of sesame to FDA’s “big nine” list...

In this post, we will cover a few important points about U.S. customs, the U.S. Food and Drug Administration (FDA) and ...