CertLab Blogs

Reviewed and Approved by Steven Rogers, Chemistry Manager, Certified Laboratories 

Aflatoxins are one of the biggest threats to producing safe, high-quality almonds that growers and processors face....

Although the risk of allergen cross-contact is well understood, the addition of sesame to FDA’s “big nine” list of...

In this post, we will cover a few important points about U.S. customs, the U.S. Food and Drug Administration (FDA) and ...